Food allergy is triggered when a reaction occurs after contact with a particular food to which you are sensitized. Allergy caused from allergic response can range from mild or moderate to severe. Here are some practical tips to manage food allergies.
The Peanut Allergy Problem
More than 3 million people in America have a peanut allergy which translates into 1 out of every 90 people or 1.10% of the population. The peanut allergy problem continues to grow.