Serious coffee drinkers wouldnt consider anything less than grinding their own beans at home. Grinding beans does take a bit more time but as any connoisseur will tell you, it is well worth the effort. The reason for this is that coffee beans like any other food product oxidize when they are exposed to the air. Once the beans have been ground they have a much larger relative surface area than the unground bean plus there is no outer layer of protection so they suffer this e…
You are here: Home / Archives for Conical